Pecan Bluff BBQ & Stuff
Traditional BBQ made with the best local ingredients available!
09/25/2026
Open til 7 today!! Pecan Bluff BBQ & Stuff is ready to make dinner easy! Come on out to Davis Produce/Tomato Land and get some of the BEST BBQ in town! Dry rubbed ribs, Pulled Pork, smoked wings(dry rubbed and Jerk), as well as Collards, Baked Beans and Slaw!!!
09/19/2026
GO NOLES!!! This is how we do it at Pecan Bluff BBQ & Stuff !!
09/18/2026
We're here for YOU!! Loaded up on Ribs, Pulled Pork, Smoked wings and JERK wings!! Come get some of the best BBQ in Tallahassee today and tomorrow!! Davis Produce/Tomato Land, 1334 Thomasville Rd.
09/11/2026
Rainy day blues??? Not at Pecan Bluff BBQ & Stuff
We're out here at the New Tomato Land/Davis Produce, 1334 Thomasville Rd. Come get some Ribs, Pulled Pork and Smoked Wings. Baked beans, Collard Greens and Fresh made Cole Slaw for the sides!!
Come see us today and experience the "Stuff that makes Pecan Bluff!!!" And remember, you can always DM us your order and we'll have it ready to go when you get here.
09/09/2026
FLASH SALE!!! $.75 WINGS!!!!
It's been a little slow today, but that doesn't mean the wings aren't . We have BBQ(2 sauces)and Honey Jerk & Our signature Bluffalo with pecan smoked garlic!!
Come see us before 7:00 and if you're in a hurry, message us your order and we'll have it ready to go!!
09/06/2026
Pecan Bluff BBQ & Stuff is OPEN LABOR DAY!!💪🏻💪🏻💪🏻
We are here for all your and needs. We have our regular menu as well as Brunswick Stew!!!
We also have our Signature Chopped Ribmeat available as a sandwich or a plate. We strip the meat off of our dry-rubbed St. Louis spare ribs and run a knife across it. All the crispy, smoked dry rubbed edges mixed up into a crazy flavorful bite. Think shredded burnt ends ready for sauce.
We will be at Davis Produce, 1334 Thomasville Rd. from 12-6. Feel free to send your order via DM and we can have it ready when you pull up!!!
Now...💥💥💥THE MENU:
Dry Rubbed St. Louis Style Spare Ribs:
Full Rack-$38
Half Rack-$20
Slow Smoked Pulled Pork:
By the pound- 1/2 #-$12, 1 #-$20, 2 #-$35
Fresh baked French bread buns available for $1/ea.
Smoked Chicken(Brined and Rubbed!):
Whole Chicken- $25
Half Chicken- $14
Smoked Chicken Wings(Whole wings):
15-$35
30-$65
50-$100
Available sauces: Sweet and Sticky BBQ, Tropical Gold and Bluffalo(Smoked Garlic and Aged Cayenne)🤯🤯🤯
Sides:
Collard Greens: Pint-$10, Quart-$18, Half Pan-$50
Baked Beans: Pint-$8, Quart-$15, Half Pan-$45
Hand-cut Cole Slaw: Pint-$8, Quart-$14, Half Pan-$35
Again, we gotta send HUGE "Thank You!!" for the support we've had in these first couple weeks!!
📢📢 PRE-ORDER CUTOFF EXTENDED!!.🍢🍢🏈🏈
We've decided to extend the deadline to TOMORROW at 3pm!
Now you have a little more time to decide on the menu for Monday!
AGAIN, Thank you for all of the support. We can feel the Love!! 🥹
🏈🏈🍢🍢TAILGATE/LABOR DAY PRE-ORDERS ARE LIVE!!!
We told you about it last week, but Pecan Bluff BBQ & Stuff is THE SPOT to make you the .
We're on the way to Bobby Bowden field at Doak Campbell Stadium, Tallahassee Florida for a TON of you!! We offer drive-thru pickup for pre-orders and we will be open Monday for all your needs!!
Simply send us a DM to order. We will send you a link to a secure payment site and we will have your order ready to go at your preferred time. Pickup is at the Davis Produce Store on the corner of 7th and Thomasville.
With this week being a holiday, we are setting the cutoff for Sunday at 3pm. Simply get us your order by then, and we will have it ready to go Monday at your preferred pickup time.
And DON'T WAIT...the buzz is starting to get around, so there's a good chance we could shut down orders before Saturday at 5:00!
Now...💥💥💥THIS WEEK'S MENU:
Dry Rubbed St. Louis Style Spare Ribs:
Full Rack-$38
Half Rack-$20
Slow Smoked Pulled Pork:
Whole Butt(approximately 6-7 #)-$65
By the pound- 2 #-$35, 1 #-$20
Fresh baked French bread buns available for $1/ea.
Smoked Chicken(Brined and Rubbed!):
Whole Chicken- $25
Half Chicken- $14
Smoked Chicken Wings(Whole wings):
15-$35
30-$65
50-$100
Available sauces: Sweet and Sticky BBQ, Tropical Gold and Bluffalo(Smoked Garlic and Aged Cayenne)🤯🤯🤯
Sides:
Collard Greens: Pint-$10, Quart-$18, Half Pan-$50
Baked Beans: Pint-$8, Quart-$15, Half Pan-$45
Hand-cut Cole Slaw: Pint-$8, Quart-$14, Half Pan-$35
We also want to send a HUGE "Thank You!!" for the support we've had in these first couple weeks!!
And as always....Go 'Noles!!!
09/02/2026
Cancel your lunch plans!! NEW MENU ITEMS are here.
Wing Wednesday...Pecan Bluff BBQ & Stuff...
TODAY!!!!
And, as promised, we have TWO new options!!
Brunswick Stew: This recipe goes back to my Granddaddy. Tinkered with by my Dad. Perfected at the Bluff. This is what we mean by cooking.
Chopped Spare Rib Sandwich: Slow smoked rib meat, chopped and piled on fresh baked Kaiser roll
We'll be out here at Davis Produce in Midtown from 1130-6 today! Come and get it!!!
09/01/2026
WING WEDNESDAY Is ON!!!🪽🪽🪽🪽
Dry Rubbed....Oak and pecan smoked...Whole wings💪🏻💪🏻💪🏻
Sauce you say?
Oh Yeah, we got that!!!
-OG Sweet & Smokey Bluff Sauce: You might call it traditional. We call it GREAT!
-Tropical Gold: Mustard and vinegar based. m
Mango🥭 and Ginger🫚 for fun
-Bluffalo: Our version of a buttery wing sauce. Aged cayenne & pecan roasted garlic make this a can't miss.
We will have pulled pork sandwiches as well. And stay tuned for a surprise menu item (or 2???) being released tomorrow as a special.
Come see us at Davis Produce, corner of 7th & Thomasville in Midtown, 12-6ish tomorrow.
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Telephone
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Address
Midtown
Tallahassee, FL
32303
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