Swissly TASTE

Swissly TASTE

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THE REAL TASTE AND BEAUTY FOR ALL SEASONS
GROMMET CATERING SERVICES
LUXURY CUSTOM CAKES, READY TO

01/10/2026

HELLO OCTOBER! đź’—đź’š

To our amazing clients, customers, new followers, families and friends — THANK YOU! 

Your trust, loyalty, encouragement and support mean so much to us at Swissly Taste Cake, Food and School. Every order, recommendation, message and kind word encourages us to keep raising the bar.

As we step into October, we want to assure you that we are here for you, and we are committed to serving you even better than we have done before. Better quality. Better service. More attention to detail. More love in everything we do. 

Whether it is our cakes, food, pastries, catering or culinary training, our goal remains the same: to give you quality you can trust and an experience you will be happy to return to.

And beyond business, we pray that this October will be a month of divine favour, increase, open doors, good health, peace and prosperity for you and your family.

May the Lord go ahead of you, order your steps and cause this season to work in your favour. May your business flourish, your efforts yield results, and may you experience increase on every side.

Thank you for being part of the Swissly Taste family.
We appreciate you. We value you. And we look forward to serving you even better. 

Happy New Month of October!
— Swissly Taste Cake, Food and School
Quality. Taste. Service. Excellence.

01/10/2026

I am grateful to God, and grateful for the gift of you. ❤️

Welcome to October. May this month be favourable to you, in Jesus’ name.

21/09/2026

BEHIND THE SCENES!

From the kitchen to the final masterpiece…
Creating this beautiful All-Fruits Birthday Cake was all about freshness, precision and, of course, plenty of love!

Watch me bring every layer together.

A special birthday cake, made specially for a special celebration.



Rollins Crystabel

21/09/2026

RED VELVET, BUT MAKE IT IRRESISTIBLE!

Soft. Moist. Velvety. Creamy. Delicious. 

One slice is never enough!
Treat yourself to a taste of Swissly Taste today.

Send us a DM/WhatsApp to order.

18/09/2026

WE BUILD THE CHEF IN YOU!

Building the next generation of chefs, one class at a time.

At Swissly Taste Culinary School, we don’t just teach cooking and baking we nurture skills, build confidence, and develop the next generation of culinary professionals.

Watching these young talents learn, create, and grow in the kitchen is truly rewarding. From little hands to big dreams, we are building chefs for the future.

📍Join us in class.
📍Discover your passion.
📍 Build the chef in you.

Swissly Taste Culinary School
Training today. Building the chefs of tomorrow.

14/09/2026

VANILLA & COCONUT COOKIES — LET’S BAKE!

Today, we’re taking you through a simple and practical tutorial on how to make delicious Vanilla & Coconut Cookies.

In this video, we illustrated the process using the Vanilla Cookies, but the same technique can be adapted to create the coconut version too.

Whether you’re learning for yourself, building your baking skills, or looking to add another product to your baking menu, this is one recipe worth learning!

Want the exact recipe?
Simply comment “RECIPE” below, and we’ll send it to you.

Save this video, share it with someone who loves baking, and follow us for more practical culinary tutorials.

Let’s build the chef in you!


Rollins Crystabel

06/09/2026

A REFLECTION WITH PRINCE-ROLLINS

YOU ARE NOT TRYING TO FINISH WHAT CHRIST HAS ALREADY FINISHED

SCRIPTURE
For by one offering he hath perfected for ever them that are sanctified.

— Hebrews 10:14 (KJV)

REFLECTION
Sometimes we live as though everything depends on our ability to make ourselves acceptable before God.
But the Gospel tells us something far greater: Jesus has already completed the work.
His sacrifice was not partial. It was not temporary. He offered Himself once for all, and through that one offering, He perfected forever those who are His.
Grace means we do not wake up every morning trying to earn what Christ has already purchased.
We respond to His love because He loved us first.
So today, stop striving to become accepted and begin living from the place of acceptance. Stop trying to complete what Jesus declared finished.
Christ is enough. His sacrifice is enough. His grace is enough.

THOUGHT OF THE DAY

You are not working for acceptance; in Christ, you are living from acceptance.

LET US PRAY
Lord Jesus, thank You for Your finished work. Help me to rest in Your grace, walk in the freedom You have given me, and live every day conscious of Your love and sufficiency. Amen.

— Prince Rollins, a Chef and More.

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Website

Address


NO 61 NNPC COMPLEX Road EKPAN WARRI
Warri
234

Opening Hours

Monday 08:00 - 19:00
Tuesday 08:00 - 19:00
Wednesday 08:00 - 19:00
Thursday 08:00 - 19:00
Friday 08:00 - 19:00
Saturday 08:00 - 19:00

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