Wild Herb Elixirs

I’m very particular about the essential oils I use in my products 🌿

For me, it’s not about using lots of them -
it’s about choosing each one carefully for what it brings to the blend.

In the Multipurpose Restorative Balm, the essential oils all have their own purpose, and together they become part of a product I’m very proud of.

If you’d like to have a look at the Multipurpose Restorative Balm, you can find it here:

https://www.wildherbelixirs.com/product-page/healing-balm

The last blackberry pick of the year 🍂🖤

An old Irish tradition says not to pick blackberries after the 29th of September… and I’m not taking any chances. 😄

A few for jam, a few for the freezer - and plenty left for the birds.

A fresh batch of our Multipurpose Balm, made in small batches as always 🌿

To order the Multipurpose Balm, you are welcome to visit our website
https://www.wildherbelixirs.com/balms

A simple little pot I’ve been making for years, with carefully chosen herbs and oils - one of those products people come back for again and again.

🌿 Comfrey - traditionally known as “Knitbone”

Comfrey has a long history in traditional herbalism, and years ago it was commonly used externally as a poultice around injured areas, including fractures - which is where the old name Knitbone came from.

Today, it’s still a herb I really value for external use, and it’s one of the herbs I use in my Balsam Warming Rub.

I get such lovely feedback on this Balsam, and in this video I also wanted to show you the comfrey itself growing here. 🌱

I use several other herbs in my Balsam Warming Rub too, and I’ll be sharing more about those over the coming weeks.

Shop Balsam Warming Rub here:

https://www.wildherbelixirs.com/product-page/balsam-massage-balm

Very blessed to have these herbs around me. 🌿
Phil xx

For external use only.

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Burdock root 🌿

There are lots of simple ways I like to use burdock root.

You can chop it and cook it as a vegetable, or slice it finely and use it to make a tea. Burdock also contains inulin, a type of prebiotic fibre that is fermented by bacteria in the gut. 🌿

And you certainly don’t need to go digging up the countryside - dried burdock root is readily available from many health shops too.

If you do gather your own, always make absolutely sure you have identified the correct plant and that the root you’re taking is actually attached to it.

I love how much there is to learn from the plants growing around us.

Phil x

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We’re at Markets at Mountain View today 🌿✨
Such a lovely place to spend a Sunday, with local artisan stalls, crafts, street food and lots to browse.
I’m here with Wild Herb Elixirs, so if you’re nearby, come over, have a look and say hello — it would be lovely to see you. 💜
📍 Markets at Mountain View, Ballyhale, Co. Kilkenny
🕙 Sunday • 10am–4pm
📮 R95 NH31
And if you can’t make it today, you can always find Wild Herb Elixirs online. 🌿
Phil x
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Did you know burdock inspired Velcro? 🌿

In 1941, Swiss engineer George de Mestral noticed burrs clinging to his clothes and his dog after being out in the countryside.

Instead of simply brushing them off, he became curious about how they worked - and that observation eventually inspired the hook-and-loop fastening system we know as Velcro.

I love stories like this. Nature has so much to show us when we take the time to notice. 🌿✨

And this wonderful plant is burdock.

Phil x

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There’s a little bit of magic in every pot ✨🌿

When I’m making my balms, it’s not just about the herbs. I really believe the care and energy around what I’m doing matters too, and I hope some of that comes through when you use them. 💜

I’m at the Ploughing Championships this week with lots of my handmade balms and elixirs, so if you’re there, come and find me at:

🌿 Row 22 • Stand 455

And if you’re not at the Ploughing, you can always order online anytime. ✨

Phil x

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🌿🔥 One more fascinating thing about mullein…

There’s another part of mullein’s story that I absolutely love.

Once the flowers and seed heads have finished and the tall stalk has completely dried, mullein stalks were traditionally coated in wax or fat and used as torches.

The dried stalk could be dipped several times and then burned as a source of outdoor light. 🔥

Isn’t that fabulous?

I love how plants can hold so much history - not only in how they were used as herbs, but also in the practical ways people worked with them in everyday life.

Mullein really is one of my favourites. 🌿

This video is for general educational purposes only. If you’re making or using herbal preparations yourself, please follow a trusted method and make sure the herb and preparation are suitable for you.

Follow Wild Herbal Elixirs for more traditional herbal knowledge, plant stories and preparations from Phil. 🌿

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🌿 Mullein - one of my favourite plants

Mullein has a long history of traditional herbal use, and it’s one of those plants I’ve always loved working with.

In this first part, I’m sharing a little about the leaves — how I harvest and dry them and some of the ways mullein has traditionally been prepared.

The leaves have traditionally been used in herbal practice as a soothing herb for the respiratory system, particularly during times of coughs, congestion or an irritated throat.

Once harvested, I dry the leaves thoroughly until they are completely crisp. They can then traditionally be prepared as a herbal tea or tincture.

🌿 A little preparation note:
Mullein leaves have very fine hairs, so tea should be strained very thoroughly before drinking.

And as I always say with herbs - take your time to learn about the plant, use reliable herbal references and make sure you understand how it should be identified and prepared.

There’s one more fascinating thing I want to show you about mullein… Part 2 tomorrow. 🌿🔥

This video is for general educational purposes only. If you’re making or using herbal preparations yourself, please follow a trusted method and make sure the herb and preparation are suitable for you.

Follow Wild Herbal Elixirs for more traditional herbal knowledge from Phil. 🌿

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