Crunchy Mama & Co.

🥖 A rare chance to join one of my SMALL sourdough workshops! 🥖

Most of my public sourdough classes have 20–40 people, so I’m really excited to offer this much more intimate, hands-on workshop on Saturday, August 29 from 12–2 PM in Atkinson, NC — about 40 minutes from Wilmington.

I only need about 2 more people to round out this small group, which means you’ll get much more one-on-one instruction, plenty of time for questions, and a really relaxed learning experience.

$50 per person and everything is included except your mixing bowl.

You’ll leave with:
✨ Hands-on sourdough instruction
✨ Dough to take home and bake
✨ A jar of my mature 100+ year German sourdough starter
✨ Digital recipe & instruction e-book
✨ Tips, troubleshooting & Q&A
✨ Fresh sourdough sampling

No experience needed at all — this is perfect if you’ve been wanting to learn but prefer a smaller setting over a big class.

Only a couple spots are left, and all spots need to be reserved by Saturday, August 22.

If you’ve been thinking about learning sourdough, this is a really good opportunity to do it in a much more personal setting.

📱 Text Andria at 720-645-4261 to reserve your spot.

Interested in hosting a private sourdough workshop? 🥖👇

💟 There’s something special about learning sourdough around a kitchen table.

While I absolutely love teaching my public workshops, my private sourdough workshops are one of my favorite ways to share this passion.

Instead of a room full of people, you’ll enjoy a smaller, more personal experience with the people you already love spending time with.

Host one for:
🥖 Friends
👨‍👩‍👧‍👦 Families (children are welcome!)
👩‍💼 Coworkers & team-building
🏡 Homeschool groups
🎉 Birthdays, girls’ nights, or just because!

You host… I bring everything!

For $50 per person (4-person minimum), each participant receives:

✨ A hands-on sourdough workshop
✨ Dough to take home and bake
✨ A jar of my mature 100+ year German sourdough starter
✨ My complete digital recipe & instruction e-book
✨ Access to the class presentation
✨ Tips, tricks, troubleshooting & Q&A
✨ Fresh sourdough samples

🥣 Each person simply brings a mixing bowl, and I’ll take care of the rest!

One of my favorite parts of these workshops is that there’s plenty of time for questions. We work side-by-side, laugh together, troubleshoot your dough, and make sure you leave feeling confident—not overwhelmed.

Whether you’re a complete beginner or you’ve already baked a few loaves and want to improve, I’ll meet you where you are.

📍I travel throughout the Burgaw, Wilmington, Topsail and surrounding areas.

📅 I’m currently booking private workshops!

📱 Text Andria at 720-645-4261 to reserve your date or ask any questions.

Thank you for supporting me. Every loaf baked, every workshop hosted, and every new sourdough baker I get to teach means the world. ❤️

— Andria, Crunchy Mama & Co.

🥖✨ SOURDOUGH WORKSHOP IS BACK! ✨🥖

If you’ve been wanting to learn sourdough but didn’t know where to start, this is for you! 🤍

Join me at Freya’s Haus for a cozy, beginner-friendly workshop where I’ll walk you through the entire sourdough process step-by-step. You’ll learn how simple sourdough can be when you have the right guidance—and you’ll leave with everything you need to continue at home!

✨ What’s Included:
🥣 Make your own dough in class to take home and bake
🫙 A gifted glass jar of mature sourdough starter
🥄 A skinny silicone jar spatula for easy feeding & stirring
📖 My digital sourdough e-book with detailed instructions and photos
💡 Tips, tricks, and troubleshooting guidance
🥖 Fresh sourdough samples during class

☕ Plus, come early and grab your favorite coffee or drink from Freya’s before class!

📍 Freya’s Haus
📅 Saturday, June 20th
⏰ Noon–1:30 PM
💲 $50 per person

Whether you’ve never touched a starter before or you’ve struggled to keep one alive, you’ll leave feeling confident and excited to bake your own beautiful sourdough bread at home. 🌾✨

Spots are limited and advance reservation is required.

📲 Text Andria at 720-645-4261 to reserve your spot!

Tag your sourdough-loving friend below 👇🤍🥖

HomemadeBread SourdoughCommunity WilmingtonEvents

🥖 Looking for upcoming sourdough workshop dates? 🤍

Head over to the Events section on this page to see what’s coming up and grab your spot! ✨

I keep all current classes listed there so it’s the best place to stay updated 😊

🥖 Learn to make REAL sourdough in 2 hours — even if you’ve never baked before

No guesswork. No confusion. Just simple, step-by-step guidance 🙌

You’ll walk out with everything you need to bake at home the same day 👇
✔️ Live dough made in class
✔️ 100+ year sourdough starter
✔️ My full digital guide
✔️ Samples + drink ticket

📍 Freya’s Haus
📅 Saturday, April 18th
⏰ 12–2PM
💲 $50

⚠️ Limited seats available

📲 Text 720-645-4261 to save your spot!

🔔 Final seats remaining for next weekend’s sourdough workshop!

This class is almost full and we only have a few spots remaining for next weekend. My last two sourdough workshops sold out, so if you’ve been thinking about coming, this is your chance before seats are gone!

We’ll be gathering upstairs at Brown Dog Coffee in Burgaw, one of my favorite locally owned spots. They serve incredible organic, fair-trade coffee roasted in-house, so come early, grab a drink downstairs, and bring it up to class.

This workshop is beginner-friendly and hands-on — perfect if you’ve always wanted to learn sourdough but didn’t know where to start.

✨ What’s included:
• Hands-on dough making (you take your dough home to bake)
• Your own jar of 100+ year-old German sourdough starter
• My full digital sourdough e-book manual
• Tips & tricks so you can confidently bake at home
• Fresh sourdough sampling during class

📅 Saturday, March 21st
⏰ Noon–2PM
📍 Upstairs Event Space @ Brown Dog Coffee
103 S Wright St, Burgaw

💲 $50 per person

📲 Text 720-645-4261 to grab one of the remaining spots.

Tag a friend who should come bake bread with you! 🥖

🌿 Only a few spots left for the March Sourdough Workshop! 🥖

My last two sourdough workshops SOLD OUT, and this one is filling up quickly too — so if you’ve been thinking about coming, now is the time to grab your spot before they’re gone!

Join me for a fun, beginner-friendly afternoon learning how to make beautiful artisan sourdough from scratch.

We’ll be gathering upstairs at Brown Dog Coffee — one of Burgaw’s best locally owned gems. Their organic, fair-trade coffee is roasted in-house and honestly some of the best around. ☕ Come early, grab a drink downstairs, and bring it up to class!

✨ What you’ll get:
• Hands-on dough making (take yours home to bake)
• Your own jar of 100+ year-old German sourdough starter
• My full digital sourdough manual
• Tips & tricks to confidently bake at home
• Fresh sourdough sampling during class

📅 Saturday, March 21st
⏰ Noon – 2PM
📍 Upstairs Event Space @ Brown Dog Coffee – Burgaw
💲 $50 per person

📲 Text 720-645-4261 to reserve your seat before we sell out.

Tag a friend who should come bake bread with you! 🍞🤍

✨ TWO spots just opened up for Saturday’s Sourdough Workshop! ✨

This class was previously sold out — but we had two seats reschedule, so they’re now up for grabs 👀🍞

🥖 Make dough in class
🫙 Take home 100+ year old starter
📖 Step-by-step digital guide included
🥂 Drink ticket included

📍 Saturday | Noon–2PM | Freya’s Haus
💲 $50 per person

If you’ve been wanting in, this is your chance.

📲 Text 720-645-4261 to snag one before they’re gone!